Articles from around the web
Edible New Mexico | Designing New Downtown Destinations in Old Downtown Spaces
Two entrepreneurs walk into a bar. Both have fashioned business models around changing the world for the better. Both have created small empires—one beer, one…
The Paper. | Restaurateur Eyes WeDo Expansion
Erin Wade, the owner of the successful Old Town area eatery Vinaigrette, has teamed with local real estate developer Jay Rembe to deliver a major…
Albuquerque Business First | Entrepreneur Has Plans to ‘Boost’ West Downtown with These Dining Concepts
Entrepreneur Erin Wade has a vision to bolster Albuquerque's west downtown area and it includes a series of new dining concepts along Central Avenue.
Forbes | 2 New Mexico Restaurateurs Are Adding Fuel To The Fire Under GrubHub
As restaurants struggle to stay afloat during the coronavirus pandemic, many have turned to delivery apps to serve customers until it is safe to return…
Santa Fe Reporter | Vinaigrette Owner Slams Grubhub in Open Letter
Erin Wade is mad as hell, and she's not gonna take this anymore...
Local Flavor | Eat Your Peas (p. 31)
Can I tell you a secret? I've never liked peas - although they seemed to be one of my mom's favorite dinner selections when I…
Alibi | Erin Wade’s Wellness Philosophy
The Vinaigrette owner learns from the land (and from plenty of books)
Santa Fe Reporter | Getting Greener
When last we checked in with Vinaigrette/Modern General owner Erin Wade roughly two years ago, it was right at the horrible start of the pandemic,…
On The Dot Woman | Erin Wade: Raising the (Salad) Bar
WOMAN TO WATCH: Erin Wade, Farmer, Chef and Restaurateur. Today, we are talking about Erin Wade, a self-taught farmer, chef and restaurateur.
New Mexico Magazine | Erin Wade’s Salad Days
The stylish NM-based restaurateur has branched into retail and exported her brand to Austin. Is this only the beginning?
Medium | How To Successfully Ride The Emotional Highs & Lows Of Being An Entrepreneur
Erin Wade is a farmer and restaurateur who has opened six restaurants and two farms (that grow food for the restaurants) in three cities across…
Think Tasty | Chef Erin Wade on Farming and Vinaigrette
Located in Santa Fe, NM, Vinaigrette is a salad bistro that relies heavily on fresh-grown produce for its creative, healthy, and delicious menu...
ATX Woman | A Sunday in Santa Fe N.M.
Chef Erin Wade of Vinaigrette tells us where to fuel up and wind down in this city of soul, arts and culture.
Thrive | Erin Wade Interview
Erin Wade Of Vinaigrette Restaurants: “Positivity is infectious, and it makes people want to come to work and do a good job”