Los Portales Farm

On ten terraced acres along the Nambe river, our NM farm is a wonder of agroecological farming that provides seasonal vegetables and fruit and farm fresh eggs for our restaurants. Soil preservation and rejuvenation and responsible water use guide us as we juggle the restaurants’ demands with those of the land. We have recently added apple trees from Tooley’s Trees in Truchas and are learning to make our own cider and cider vinegar.